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Spaniard Manufacturers Spaniard Products Spaniard HS Codes

List of Manufacturers & Suppliers Based on HS Codes in Spain - Chapter 16

Find and discover manufacturers and suppliers for all HS codes in Spain, featuring details on their shipment activities, trade volumes, trading partners, and more. View all buyers based on HS codes in Spain.

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160100 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products. Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.

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160220 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Other prepared or preserved meat, meat offal, blood or insects. - Of liver of any animal

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160231 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Other prepared or preserved meat, meat offal, blood or insects. -- Of turkeys

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160241 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Other prepared or preserved meat, meat offal, blood or insects. -- Hams and cuts thereof

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160249 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Other prepared or preserved meat, meat offal, blood or insects. -- Other, including mixtures

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160413 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Sardines, sardinella and brisling or sprats

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160414 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Tunas, skipjack tuna and bonito (Sarda spp.)

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160416 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Anchovies

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160419 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Other

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160420 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other prepared or preserved fish

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160553 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. -- Mussels

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160554 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. -- Cuttle fish and squid

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160555 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. -- Octopus

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160556 : Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. -- Clams, cockles and arkshells

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