List of Buyers & Importers Based on HS Codes in United States - Chapter 22

220210 : Beverages, spirits and vinegar Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 20.09. - Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured

220291 : Beverages, spirits and vinegar Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 20.09. -- Non-alcoholic beer

220299 : Beverages, spirits and vinegar Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 20.09. -- Other

220300 : Beverages, spirits and vinegar Beer made from malt. Beer made from malt.

220410 : Beverages, spirits and vinegar Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09. - Sparkling wine

220421 : Beverages, spirits and vinegar Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09. -- In containers holding 2 l or less

220422 : Beverages, spirits and vinegar Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09. -- In containers holding more than 2 l but not more than 10 l

220429 : Beverages, spirits and vinegar Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09. -- Other

220430 : Beverages, spirits and vinegar Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09. - Other grape must

220510 : Beverages, spirits and vinegar Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances. - In containers holding 2 l or less

220600 : Beverages, spirits and vinegar Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.

220710 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength. - Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher

220820 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Spirits obtained by distilling grape wine or grape marc

220830 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Whiskies

220840 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Rum and other spirits obtained by distilling fermented sugar-cane products

220850 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Gin and Geneva

220860 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Vodka

220870 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Liqueurs and cordials

220890 : Beverages, spirits and vinegar Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages. - Other

220900 : Beverages, spirits and vinegar Vinegar and substitutes for vinegar obtained from acetic acid. Vinegar and substitutes for vinegar obtained from acetic acid.