Trade Trends of attina & forti srl

from Jan 2022 to Jun 2025
Shipments Imported: 0
As Buyer Trade Value (USD): $0
Shipments Exported: 25
As Supplier Trade Value (USD): $88.65 K

Import and Export shipments of "attina & forti srl"

As Supplier
Consignee NameShipper NameHS CodePort of UnladingShipment Weight (kg)Product KeywordsShipment Date
200599miami, florida, united states962
PRESERVED VEGETABLES HS CODE 200599 FREIGHT PREPAID
Jun 21, 2025
spizzico llc
attina & forti srl
200599miami, florida, united states962
PRESERVED VEGETABLES HS CODE 200599 FREIGHT PREPAID
Jun 21, 2025
spizzico llc
attina & forti srl
200599miami, florida, united states962
PRESERVED VEGETABLES HS CODE 200599 FREIGHT PREPAID
Jun 21, 2025
spizzico llc
attina & forti srl
200599miami, florida, united states962
PRESERVED VEGETABLES HS CODE 200599 FREIGHT PREPAID
Jun 21, 2025
spizzico llc
attina & forti srl
200599miami, florida, united states962
PRESERVED VEGETABLES HS CODE 200599 FREIGHT PREPAID
Jun 21, 2025
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Trading Partners of attina & forti srl

Top Companies "attina & forti srl" is exporting to (by Value USD)

Buyer2025202420232022
russo food & market
-041.34 K11.6 K
guido's fresh marketplace
-2.03 K6.51 K-
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1.19 K004.17 K
lock_icon
--02.47 K
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---0

Markets in which attina & forti srl trades

Top Countries "attina & forti srl" is exporting to (by Value USD)

Importing Country2025202420232022
country flagsunited states
1.19 K2.03 K47.85 K18.24 K

Top Port Pairs of "attina & forti srl" as Supplier (by Value USD)

Port Pairs2022202520232024
gioia tauro
 -> 
new york
---19.35 K
la spezia
 -> 
newark
--6.51 K2.03 K
naples
 -> 
miami
4.17 K1.19 K--
genoa
 -> 
newark
2.47 K---
naples
 -> 
newark
----

Products/HS Codes traded by attina & forti srl

Top HS Codes Exported by "attina & forti srl"

USD 57.65 K | 28.00%

Preparations of vegetables, fruit, nuts or other parts of plants Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06. -- Other

USD 24.57 K | 16.00%

Preparations of vegetables, fruit, nuts or other parts of plants Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06. - Olives

USD 6.42 K | 8.00%

Preparations of cereals, flour, starch or milk; pastrycooks' products Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared. -- Other

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