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Shipments
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Products/HS Code
Imports Data of
culinary collective
12407b mukilteo speedway, suite 245 98087 lynnwood, wa united states tel.0014253989761 fx.0014253989765, united states
culinary collective is based out of united states with 333 import shipments recorded in global import export data.
Trade Trends of culinary collective
from Jan 2022 to Sept 2025Shipments Imported: 333
As Buyer Trade Value (USD): $3.42 M
Shipments Exported: 0
As Supplier Trade Value (USD): $0
Import and Export shipments of "culinary collective"
As Buyer
| Consignee Name | Shipper Name | HS Code | Port of Unlading | Shipment Weight (kg) | Product Keywords | Shipment Date |
|---|---|---|---|---|---|---|
| 090422 | new york, united states | 13806 | FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS BOXES PAPRIKA ROUND PEPPERS HS CODE FDA (BIOVERA)$$EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR BOXES EXTRA VIRGIN OLIVE OIL HS CODE FDA. (CASTILLO CANENA)$$SARDINES SARDINELLA BRISLING PREP PRES NOT M BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRIPIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC$$FISH PREPARED OR PRESERVED NESOI BOXES WHITE TUNA CONSERVES HS CODE FDA. (LA GAVIOTA FOR POWER SELLES)$$OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F BOXES OLIVES HS CODE FDA. (LOSADA) | Mar 12, 2026 | ||
culinary collective | conservas del noroeste sa | 090422 | new york, united states | 13806 | FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS BOXES PAPRIKA ROUND PEPPERS HS CODE FDA (BIOVERA)$$EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR BOXES EXTRA VIRGIN OLIVE OIL HS CODE FDA. (CASTILLO CANENA)$$SARDINES SARDINELLA BRISLING PREP PRES NOT M BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRIPIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC$$FISH PREPARED OR PRESERVED NESOI BOXES WHITE TUNA CONSERVES HS CODE FDA. (LA GAVIOTA FOR POWER SELLES)$$OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F BOXES OLIVES HS CODE FDA. (LOSADA) | Mar 12, 2026 |
culinary collective | conservas del noroeste sa | 090422 | new york, united states | 13806 | FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS BOXES PAPRIKA ROUND PEPPERS HS CODE FDA (BIOVERA)$$EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR BOXES EXTRA VIRGIN OLIVE OIL HS CODE FDA. (CASTILLO CANENA)$$SARDINES SARDINELLA BRISLING PREP PRES NOT M BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRIPIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC$$FISH PREPARED OR PRESERVED NESOI BOXES WHITE TUNA CONSERVES HS CODE FDA. (LA GAVIOTA FOR POWER SELLES)$$OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F BOXES OLIVES HS CODE FDA. (LOSADA) | Mar 12, 2026 |
culinary collective | conservas del noroeste sa | 090422 | new york, united states | 13806 | FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS BOXES PAPRIKA ROUND PEPPERS HS CODE FDA (BIOVERA)$$EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR BOXES EXTRA VIRGIN OLIVE OIL HS CODE FDA. (CASTILLO CANENA)$$SARDINES SARDINELLA BRISLING PREP PRES NOT M BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRIPIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC$$FISH PREPARED OR PRESERVED NESOI BOXES WHITE TUNA CONSERVES HS CODE FDA. (LA GAVIOTA FOR POWER SELLES)$$OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F BOXES OLIVES HS CODE FDA. (LOSADA) | Mar 12, 2026 |
culinary collective | conservas del noroeste sa | 090422 | new york, united states | 13806 | FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS BOXES PAPRIKA ROUND PEPPERS HS CODE FDA (BIOVERA)$$EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR BOXES EXTRA VIRGIN OLIVE OIL HS CODE FDA. (CASTILLO CANENA)$$SARDINES SARDINELLA BRISLING PREP PRES NOT M BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRIPIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC$$FISH PREPARED OR PRESERVED NESOI BOXES WHITE TUNA CONSERVES HS CODE FDA. (LA GAVIOTA FOR POWER SELLES)$$OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F BOXES OLIVES HS CODE FDA. (LOSADA) | Mar 12, 2026 |
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Trading Partners of culinary collective
Top Companies "culinary collective" is importing from (by Value USD)
| Supplier | 2026 | 2025 | 2024 | 2023 | 2022 |
|---|---|---|---|---|---|
arrocerias antonio tomas s l | 142.5 K | 315.55 K | 289.42 K | 427.37 K | 148.65 K |
aneto natural slu | - | - | 320.75 K | 47.67 K | 748.74 K |
| 323.64 K | 322.12 K | - | - | - | |
| 0 | 146.02 K | 36.45 K | 0 | - | |
| 14.69 K | 51.34 K | 59.29 K | 0 | 0 |
Markets in which culinary collective trades
Top Port Pairs of "culinary collective" as Buyer (by Value USD)
Products/HS Codes traded by culinary collective
Top HS Codes Imported by "culinary collective"
USD 36.45 K | 49.55%
Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Sardines, sardinella and brisling or sprats
Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Sardines, sardinella and brisling or sprats
USD 1.1 M | 40.84%
Miscellaneous edible preparations Soups and broths and preparations therefor; homogenised composite food preparations. - Soups and broths and preparations therefor
Miscellaneous edible preparations Soups and broths and preparations therefor; homogenised composite food preparations. - Soups and broths and preparations therefor
USD 36.45 K | 30.33%
Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Tunas, skipjack tuna and bonito (Sarda spp.)
Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Tunas, skipjack tuna and bonito (Sarda spp.)
USD 645.76 K | 28.53%
Beverages, spirits and vinegar Vinegar and substitutes for vinegar obtained from acetic acid. Vinegar and substitutes for vinegar obtained from acetic acid.
Beverages, spirits and vinegar Vinegar and substitutes for vinegar obtained from acetic acid. Vinegar and substitutes for vinegar obtained from acetic acid.
USD 1.32 M | 24.32%
Cereals Rice. - Semi-milled or wholly milled rice, whether or not polished or glazed
Cereals Rice. - Semi-milled or wholly milled rice, whether or not polished or glazed
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Similar Companies to culinary collective
Companies importing similar products as of "culinary collective" in united states
Companies importing similar HS Codes as of "culinary collective" in united states
Other Buyers and Suppliers in united states who deal in similar products like culinary collective
Other buyers who import similar products like "culinary collective"
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Frequently Asked Questions
What products does Culinary Collective import the most?
Based on recent shipment records, Culinary Collective mainly imports almonds, organic and yellowfin tuna. This data is aggregated from verified global customs and trade databases.
Who are the top manufacturers of Culinary Collective?
Some of the top manufacturers working with Culinary Collective include Arrocerias Antonio Tomas S L, Aneto Natural Slu And Acetificio Andrea Milano Srl.
How many shipments has Culinary Collective in last 12 months?
In last 12 months, Culinary Collective has been linked to 333 verified shipments tracked through international trade data.
What is the total value of imports made by Culinary Collective in last 12 months?
The total recorded import value of Culinary Collective is estimated at $3.42 M till date, based on aggregated global shipment sources.
How can I analyze Culinary Collective global trade network?
With Trademo, you can explore Culinary Collective complete trade ecosystem including buyers, manufacturers, shipment volumes, and trade routes, helping you identify opportunities and risks.
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Location
United States
3000 El Camino Real, Building 4, Suite 200, Palo Alto, California 94306
India
2nd Floor, Plot No. 136, Sector 44, Gurugram, Haryana 122003
