Trade Trends of morgan stanley smith barney

from Jan 2022 to Sept 2025
Shipments Imported: 0
As Buyer Trade Value (USD): $0
Shipments Exported: 33
As Supplier Trade Value (USD): $1.1 K

Import and Export shipments of "morgan stanley smith barney"

As Supplier
Shipper NameHS CodePort of UnladingShipment Weight (kg)Product KeywordsShipment Date
980710quito, ecuador0.68
LIBRO
Feb 8, 2023
morgan stanley smith barney
980710quito, ecuador0.68
LIBRO
Feb 8, 2023
morgan stanley smith barney
980710quito, ecuador0.68
LIBRO
Feb 8, 2023
morgan stanley smith barney
980710quito, ecuador0.68
LIBRO
Feb 8, 2023
morgan stanley smith barney
980710quito, ecuador0.68
LIBRO
Feb 8, 2023
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Trading Partners of morgan stanley smith barney

Top Companies "morgan stanley smith barney" is exporting to (by Value USD)

Markets in which morgan stanley smith barney trades

Top Countries "morgan stanley smith barney" is exporting to (by Value USD)

Importing Country20232022
country flagsphilippines
-965.10
country flagsecuador
50.9880

Top Port Pairs of "morgan stanley smith barney" as Supplier (by Value USD)

Port Pairs20222023
panama city
 -> 
quito
80-
miami
 -> 
quito
-50.98

Products/HS Codes traded by morgan stanley smith barney

Top HS Codes Exported by "morgan stanley smith barney"

USD 166.70 | 15.15%

Preparations of cereals, flour, starch or milk; pastrycooks' products Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products. - Other

USD 90.98 | 15.15%

USD 154.10 | 12.12%

Miscellaneous edible preparations Food preparations not elsewhere specified or included. - Other

USD 130.30 | 9.09%

Cocoa and cocoa preparations Chocolate and other food preparations containing cocoa. - Other

USD 85.80 | 6.06%

Preparations of cereals, flour, starch or milk; pastrycooks' products Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. - Mixes and doughs for the preparation of bakers' wares of heading 19.05

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