Trade Trends of spicebox products

from Jan 2022 to Sept 2025
Shipments Imported: 41
As Buyer Trade Value (USD): $409.24 K
Shipments Exported: 0
As Supplier Trade Value (USD): $0

Import and Export shipments of "spicebox products"

As Buyer
Consignee NameShipper NameHS CodeShipment Weight (kg)Product KeywordsShipment Date
0712903000
GARLIC POWDER,GARLIC POWDER
Dec 16, 2025
spicebox products
euro foods industries
0712903000
GARLIC POWDER,GARLIC POWDER
Dec 16, 2025
spicebox products
euro foods industries
0712903000
GARLIC POWDER,GARLIC POWDER
Dec 16, 2025
spicebox products
euro foods industries
0712903000
GARLIC POWDER,GARLIC POWDER
Dec 16, 2025
spicebox products
euro foods industries
0712903000
GARLIC POWDER,GARLIC POWDER
Dec 16, 2025
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Trading Partners of spicebox products

Top Companies "spicebox products" is importing from (by Value USD)

Supplier2025202420232022
marhaba international business & services llc
178.65 K49.35 K--
riddhi food products
-7.57 K68.39 K45.98 K
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35.11 K15.87 K03.77 K
lock_icon
-4.56 K--

Markets in which spicebox products trades

Top Countries "spicebox products" is importing from (by Value USD)

Exporting Country2025202420232022
country flagsoman
178.65 K49.35 K--
country flagsindia
35.11 K27.99 K68.39 K49.74 K

Products/HS Codes traded by spicebox products

Top HS Codes Imported by "spicebox products"

USD 87.88 K | 41.46%

Edible vegetables and certain roots and tubers Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Other vegetables; mixtures of vegetables

USD 28.16 K | 26.83%

Edible vegetables and certain roots and tubers Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Onions

USD 169.65 K | 12.20%

Fish and crustaceans, molluscs and other aquatic invertebrates Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. -- Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)

USD 58.35 K | 4.88%

Fish and crustaceans, molluscs and other aquatic invertebrates Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. -- Other

USD 59.52 K | 2.44%

Edible vegetables and certain roots and tubers Dried leguminous vegetables, shelled, whether or not skinned or split. - Chickpeas (garbanzos)

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