Trade Trends of tin lap

from Jan 2022 to Sept 2025
Shipments Imported: 62
As Buyer Trade Value (USD): $377.05 K
Shipments Exported: 1
As Supplier Trade Value (USD): $0

Import and Export shipments of "tin lap"

Consignee NameShipper NameHS CodeShipment Weight (kg)Product KeywordsShipment Date
081060952
Fresh durian, 14kg/carton, 68 carton#&VN
Dec 31, 2025
tin lap
vinaf import & export trading co ltd
081060952
Fresh durian, 14kg/carton, 68 carton#&VN
Dec 31, 2025
tin lap
vinaf import & export trading co ltd
081060952
Fresh durian, 14kg/carton, 68 carton#&VN
Dec 31, 2025
tin lap
vinaf import & export trading co ltd
081060952
Fresh durian, 14kg/carton, 68 carton#&VN
Dec 31, 2025
tin lap
vinaf import & export trading co ltd
081060952
Fresh durian, 14kg/carton, 68 carton#&VN
Dec 31, 2025
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Trading Partners of tin lap

Top Companies "tin lap" is importing from (by Value USD)

Supplier20252023
pescatuna sa
-206.16 K
vinaf import & export trading co ltd
170.89 K-

Top Companies "tin lap" is exporting to (by Value USD)

Markets in which tin lap trades

Top Countries "tin lap" is importing from (by Value USD)

Exporting Country20252023
country flagscosta rica
-206.16 K
country flagsvietnam
170.89 K-

Top Countries "tin lap" is exporting to (by Value USD)

Importing Country2025
country flagscanada
0

Top Port Pairs of "tin lap" as Supplier (by Value USD)

Port Pairs2025
xiamen
 -> 
seattle
-

Products/HS Codes traded by tin lap

Top HS Codes Imported by "tin lap"

USD 118.25 K | 56.45%

Edible fruit and nuts; peel of citrus fruit or melons Other fruit, fresh. - Durians

USD 52.63 K | 32.26%

Edible fruit and nuts; peel of citrus fruit or melons Other fruit, fresh. - Other

USD 206.08 K | 9.68%

Fish and crustaceans, molluscs and other aquatic invertebrates Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. -- Shark fins

USD 86.06 | 1.61%

Raw hides and skins (other than furskins) and leather Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Other

Top HS Codes Exported by "tin lap"

USD 0 | 100.00%

Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. -- Eels

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